Articles Tagged with ''National Cattlemen's Beef Association''

Recent milestones, many obstacles remain before cultivated meat and chicken can be served at scale and to the masses.

Concerns about China and other countries purchasing U.S. farmland are a hot topic for lawmakers and their constituents and may be the topic of a future farm bill hearing.

A new USDA proposed rule would change the requirements for the use of a voluntary “Product of USA” or “Made in the USA” label claim, ensuring the claim is only used on meat, poultry and egg products derived from animals born, raised, slaughtered and processed in the United States.

Ag Secretary Tom Vilsack is in California today, where he is expected to announce another series of efforts to improve competition in agribusiness and address a meat labeling issue that has dogged the agency for years.

Livestock producers are signing up for programs that had long been overlooked by the industry, leading to a beef producer group jotting down another line item on an already lengthy lobbying agenda.

The Biden Administration and Fish and Wildlife Service are under scrutiny from cattle producers for listing a bird on the Endangered Species Act.