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Shining Light on Farm & Food Policy for 20 Years.
Friday, September 27, 2024
New Endangered Species Act rules received a mixed reaction from environmental groups and resource users, who have been watching closely to see how the Biden administration implements the 51-year-old law.
The American beef cattle herd is as small as it has been since the 1950s, giving producers booming sales checks, but squeezing packers and consumers with higher prices.
Legislation introduced Tuesday would require the use of “imitation” or some other similar terminology on labels of plant-based meat alternatives sold in American grocery stores.
Lawmakers, beef groups and state agriculture officials are urging the Agriculture Department to reverse its recent decision to lift a long-standing ban on beef imports from Paraguay, citing concerns about the accuracy of the agency’s analysis of foot and mouth disease risks posed by the country.
Despite a looming government shutdown amid talks to secure another continuing resolution, as well as upcoming elections, Congress needs to make sure it passes a farm bill this year, says the leader of the nation’s largest farm organization.
The Biden administration’s attempt to narrowly interpret the Supreme Court’s Sackett decision has been met with lawsuits in North Dakota and Texas from more than half the states in the country and trade associations representing agriculture and a wide range of other industries.
The Supreme Court is poised to upend a longstanding legal doctrine that industry critics say gives federal agencies too much power to interpret the laws passed by Congress.
The Environmental Protection Agency has rejected a petition calling for stricter regulation of animal feeding operations, deciding instead to establish a federal advisory committee to examine the matter.
A Department of Agriculture proposal to outline conditions for beef to enter the U.S. market from Paraguay is being met with stiff opposition from groups representing American producers.