We use cookies to provide you with a better experience. By continuing to browse the site you are agreeing to our use of cookies in accordance with our Privacy Terms and Cookie Policy
Shining Light on Farm & Food Policy for 20 Years.
Tuesday, November 19, 2024
The majority of Dustin Edwards’ annual fertilizer use consists of anhydrous ammonia. Edwards, who farms 5,500 acres in eastern Kansas, believes the $640 per ton it costs now is about double what the market should be.
Consumers in both major political parties believe their party can lower food prices, according to a recent survey. However, supporters of former President Donald Trump have more confidence that Republicans can cut prices without bipartisan help.
Southern producers with cotton, rice and peanut base acreage would see their farm program payments more than double, while growers in other regions would see smaller increases under the GOP farm bill the House Agriculture Committee will consider this week, according to a new analysis.
Ethanol producers saw strong profits in 2023, helped by a decline in the price of corn, according to an analysis by University of Illinois economist Scott Irwin.
Rep. Frank Lucas, the chair of the House Ag Committee during the development of the 2014 farm bill, has an optimistic view of the newly-elected House Speaker and discussed his perspective on how the timelines for the farm bill and appropriations bills may be influenced by this change in leadership on this week's Agri-Pulse Newsmakers.
Two soil conservation leaders discuss the recent blinding dust storm that caused fatal highway crashes in central Illinois and what they hope it means for the future of agriculture and farm policy.
In this opinion piece,Lynn Tjeerdsma with the AGree Economic and Environmental Risk Coalition discusses the newly released findings of the Conservation and Crop Insurance Research Pilot project.
A landmark use of USDA farming data shows that cover crops and no-till practices can make a significant difference in whether growers can get their crops planted in wet years.
USDA Chief Economist Seth Meyer says a drive to diversify revenue streams through the growth of climate-smart commodities has potential but also needs to be better understood from an economic standpoint.