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Marty Makary, a highly acclaimed surgeon who is an outspoken critic of the U.S. food system, the use of pesticides, and of COVID-19 vaccine mandates, was selected by President-elect Donald Trump on Friday as the new commissioner of the Food and Drug Administration.

The Food and Drug Administration has advanced a long awaited proposed rule on front-of-package nutrition labels, signaling a push by the Biden administration to release the proposal ahead of Inauguration Day on Jan. 20. 

Farmworker wages rose 3.2% nationally this year from 2023, according to an American Farm Bureau Foundation analysis of USDA’s Farm Labor Survey, which is used to set H-2A minimum wage rates. 

Robert F. Kennedy Jr.'s recent nomination to lead the Department of Health and Human Services has caused some concern among the food, nutrition and agriculture industry who are uncertain how MAHA could exactly influence a Trump White House, and impact outstanding regulations on Dietary Guidelines and a healthy food definition.

The departments of Homeland Security and Labor need to streamline their operation of the H-2A farmworker program both to facilitate electronic processing of applications and more quickly identify workers who are due back wages, the Government Accountability Office said in a report issued last week.

Shoppers are more concerned about expenses for gas, housing, groceries and purchasing holiday gifts in 2024 than a year ago despite limited inflation, according to FMI: The Food Industry Association. 

The Agriculture Department will provide $2 billion to fruit, vegetable and nut growers through a newly launched program, Secretary Tom Vilsack announced Tuesday.

Senate Agriculture Committee Chairwoman Debbie Stabenow, D-Mich., released the text of her draft farm bill on Monday with just weeks remaining in this Congress. The bill would limit the Trump administration's ability to use the Commodity Credit Corporation to compensate farmers for the impact of a new trade war.

President-elect Donald Trump has nominated Robert F. Kennedy Jr., a vocal critic of U.S. food systems and federal nutrition scientists, to lead the Department of Health and Human Services and take on the "industrial food complex."

John Thune’s elevation to Senate Republican leader is being welcomed by many ag, biofuel and conservation groups. No Senate majority or minority leader has come to the job with a background in ag and biofuel policy as deep as the South Dakotan’s since, well, Thune unseated then-Democratic leader Tom Daschle in 2004.