Opinion

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In this opinion piece, Congresswoman Stacey Plaskett discusses the need for more investment in agricultural research, infrastructure and innovation.

In this opinion piece, Blake Hurst a farmer and greenhouse grower in Northwest Missouri discusses his perspective on how the food system dialogue should occur.

In this opinion piece, Sean J. O’Scannlain with Fortune Fish & Gourmet discusses the need for federal legislation to clarify perimeters to establish an American aquaculture industry that would create jobs in many communities.

In this opinion piece, Moira Mcdonald with the Walton Family Foundation discusses investing in agriculture through conservation and climate-smart agriculture practices.

In this opinion piece, Tom Grumbly with SoAR and Chris Novak with CropLife America discuss the need for increased funding for food and agriculture.

In this opinion piece, John Bode with the Corn Refiners Association discusses the need for continued work in diversity, equity and inclusion.

In this opinion piece, Jen Sorenson with the National Pork Producers Council discusses a recent federal court decision that struck down a provision of the U.S. Department of Agriculture's New Swine Inspection System (NSIS).

In this opinion piece, Becky Rasdall with the International Dairy Foods Association discusses the international trade issues affecting the agriculture industry.

In this opinion piece, Ian LeMay of the California Fresh Fruit Association calls on California consumers to support the state’s growers, who currently face incredible challenges, by purchasing California produce.

In this opinion piece, Chuck Conner with the National Council of Farmer Cooperatives and Daren Coppock with the Agricultural Retailers Association discuss USDA’s recent announcement on extending the comment period on the request for information related to the report on creating a more resilient food and ag supply chain.