Opinion

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In this opinion piece, Donnell Rehagen with the Clean Fuels Alliance America discusses the RFS and the food vs fuel issue.

In this opinion piece, Marshall Matz and Roger Szemraj with OFW Law discuss the need for Congress to extend their waiver authority for child nutrition programs.

In this opinion piece, Blake Hurst a producer from Missouri discusses farm management and profits.

In this opinion piece, Jake Leguee, a Canadian producer and member of the Global Farmer Network, discusses the HB4 wheat (Bioceres) approval and what that could mean for wheat farmers globally.

In this opinion piece, Sen. Roger Marshall, R-Kan., discusses increased fertilizer costs and what it means for producers and consumers.

In this opinion piece, Stephen Censky with the American Soybean Association discusses soybean oil as a food ingredient along with market conditions.

In this opinion piece, several food industry associations argue that EPA’s proposed RVOs for advanced biodiesel would drive up food prices and negatively impact food supply.

In this opinion piece, Rep. Bruce Westerman, R-Ark., discusses the need to reduce regulations for producers.

In this opinion piece, Britt Lundgren with Stonyfield Organic and Nathaniel Powell-Palm of Cold Springs Organics discuss how agriculture is uniquely positioned to help tackle climate change and that Build Back Better can help make that happen while delivering economic benefits to U.S. food businesses, farmers and rural communities across the country.

In this opinion piece, Robb MacKie with the American Bakers Association and Michael Dykes, D.V.M., with the International Dairy Foods Association discuss the nomination of Dr. Robert Califf to lead the FDA.