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Shining Light on Farm & Food Policy for 20 Years.
Monday, December 23, 2024
In this opinion piece, Michelle McMurry-Heath, Ph. D., of the Biotechnology Innovation Organization discusses how cutting-edge biosciences are enabling farmers to produce healthier food in a more efficient, cost-effective and sustainable manner.
In this opinion piece, former Rep. Collin Peterson, D-Minn., discusses how he believes the Cattle Price Discovery and Transparency Act is not the fix that it is intended to be.
In this opinion piece, Sarah Brenholt of Stronger America Through Seafood discusses the new survey results from a SATS commissioned poll on public opinions of aquaculture among likely voters.
In this opinion piece, Peggy Yih, Dina Smeltz, and Samanta Dunford with the Chicago Council on Global Affairs describe American support for combatting global hunger as a foreign policy goal tied in with the Ukraine crisis.
In this opinion piece, Dan Glickman, former Secretary of Agriculture during the Clinton administration, says it’s time for agriculture to take the lead on climate change action.