Opinion

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In this opinion piece, Jennifer McEntire, Ph.D., with the International Fresh Produce Association discusses the present state of the foods programs at FDA and a call for the Agency to make a cultural shift.

In this opinion piece, Heiden Bliss of Merck Animal Health Aqua discusses how aquaculture is a solution to sustainably feed a growing population and why federal legislation is needed to make the industry more competitive globally.

In this opinion piece, Marshall Matz of OFW Law discusses the possible outcomes from the White House Conference on Hunger, Nutrition and Health that was held in September.

In this opinion piece, Rep. Jim Baird, R-Ind., discusses his new bill, the Farmers Deserve Notification Act.

In this opinion piece, Erik Fyrwald of the Syngenta Group discusses how farmers can reverse climate change and eradicate global hunger.

In this opinion piece, Stephen Censky of the American Soybean Association discusses the 2022 Global Agricultural Productivity (GAP) Report and ways to enable new tools and innovations needed to sustainably produce food.

In this opinion piece, Tom Adams, Ph.D., of Pairwise discusses what technology can bring to the table to design future food systems that are better for people and the planet.

In this opinion piece, Blake Hurst discusses the history of farm bills as work on the 2023 bill is about to begin.

In this opinion piece, Ian LeMay of the California Fresh Fruit Association highlights the potential AgTech has to be a real difference-maker for growers in California.

In this opinion piece, Marshall Matz of OFW Law discusses the Biden administration taking several steps to combat the global food crisis.