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Shining Light on Farm & Food Policy for 20 Years.
Saturday, July 27, 2024
Members of the House Agriculture Committee heard from a meat processing industry representative and a labor law expert Wednesday in a closed meeting on the use of child labor in meatpacking plants.
Agricultural entities have questioned the legal authority of two H-2A proposals that they say would dramatically alter the current employer-employee relationship and drive up costs.
The Department of Labor is proposing to add additional layers of protection and more timely pay increases for foreign workers enrolled in the temporary H-2A visa program.
A Labor Department investigation has found at least two teenagers — one 16 years old and the other 17 — operating meat-processing equipment in violation of federal child labor orders at Monogram Meat Snacks LLC in Chandler, Minnesota.
As a result of the H-2A Department of Labor’s rising wage floor, U.S. fruit and vegetable growers find themselves again appealing for a bipartisan solution to the agricultural workforce shortage and temporary fix for the wage rate hikes.
A sanitation company tasked with cleaning meatpacking plants for Cargill, JBS, Tyson Foods and five other companies has agreed to pay $1.5 million in penalties for employing at least 102 children in hazardous jobs, the Labor Department says.
Agricultural employers seeking to get H-2A workers into the country for seasonal labor are finding that under U.S. COVID-19 protocols, not all vaccines are created equal.
With public comment now closed, around 100 advocates for farmworkers and their employers have filed responses to the Department of Labor’s proposed changes to calculating wage rates for the farmworker nonimmigrant visa program.