Artificial intelligence leads Cargill’s vision for the future of farming

Jesús Ahumada manages nine shrimp farms in Guasave, Mexico, and for years he’s been using the same method to decide when the crop needs to be harvested – a mixture of experience and instinct. While he says he’s pretty good at it, he’s also the first to admit the computerized artificial intelligence system that Cargill helped install does it a lot better.