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Shining Light on Farm & Food Policy for 20 Years.
Sunday, December 22, 2024
An Electric Program Investment Charge Program (EPIC) project, funded by the California Energy Commission, elicited a report from the state agency reviewing how efficient the technology is for agricultural and energy sectors.
The Natural Resources Conservation Service has unveiled a new computer application that harnesses the power of artificial intelligence to forecast and support better water management practices in the West.
Researchers with the AI Institute for Resilient Agriculture are using data from a variety of sensors and artificial intelligence to create “digital twins” of corn plants that, through analysis, can lead to a better understanding of their real-life counterparts.
The challenge of expanding and refining the use of artificial intelligence to resolve challenges in agriculture is drawing increased state and federal funding to researchers in the San Joaquin Valley.
Grape breeders across the country are working to develop varieties that won't fall victim to powdery mildew, a fungus that threatens grapes just about anywhere they are grown, and now artificial intelligence is speeding up the process, a USDA scientist says.
USDA’s National Institute of Food and Agriculture and the U.S. National Science Foundation have announced a $220 million investment in 11 new Artificial Intelligence Research Institutes that will be led by NSF.
Bayer announced Thursday that it will team up with Prospera Technologies Inc. to create tools that track and analyze greenhouse data for vegetable growers.
The University of California, Riverside won a $10 million grant to develop artificial intelligence that will increase the environmental and economic stability of agriculture in the Western U.S. and train future researchers.
