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Shining Light on Farm & Food Policy for 20 Years.
Thursday, November 21, 2024
Western Growers and S2G Ventures are accepting applications for the 6th annual AgSharks competition, which offers companies a chance to win investment capital for their agricultural innovations.
Farm equipment manufacturer John Deere on Thursday revealed two of its latest projects: a new fertilizer-saving technology called ExactShot and an electric excavator.
The University of Illinois at Urbana-Champaign received a $3.9 million grant from the U.S. Department of Agriculture to fund a technological and regenerative operation coined the “Farm of the Future”.
Robots, self-operating tractors and electric track loaders were among the new innovations showcased at the recent Consumer Electronics Show (CES) in Las Vegas, indicating the emergence of an automated and electric focus for the machines of the future.
Bayer announced a partnership with Microsoft that will develop cloud-baed digital tools meant to help agricultural companies and organizations improve their “off-the-shelf” capabilities.
Farmers have long played a part in bringing new seeds and other technologies to market by trying things out on a small scale before a company makes a new product widely available. But now some ag tech start-ups are leveraging the knowledge and creativity of farmers to engage them earlier and more broadly in new product development.
With a focus on bringing the latest designs, innovations and technology to small farms, the Community Alliance with Family Farmers has announced its second Small Farm Innovation Challenge.
In this opinion piece, Deb Casurella with MyAgData®, urges the Biden administration to implement Acreage Crop Reporting Streamlining Initiative (ACRSI) technology.
The massive Consumer Electronics Show in Las Vegas is famous for showcasing the latest in technology and gadgets, but this year many attendees couldn't get enough of the plant-based meat alternatives.
A new survey conducted by Cargill shows consumers believe technology advancements in agriculture are key to feed a growing population, but only about half of the respondents want their food to come from a technologically-advanced farm.
