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Shining Light on Farm & Food Policy for 20 Years.
Sunday, November 17, 2024
In this opinion piece, Amy DeLisio, CEO of the Dairy Council of California, discusses the significance of educating producers and consumers about Food is Medicine strategies and argues that they are critical to a healthy aging population.
The House and Senate will be finalizing committee rosters over the next week or so, clearing the way for the start of hearings on the farm bill and other issues.
A $250 million research initiative on using food as medicine is among $8 billion in private-sector commitments being announced today in conjunction with the White House Conference on Hunger, Nutrition, and Health.
The Rockefeller Foundation’s mission—unchanged since 1913—is to promote the well-being of humanity throughout the world. Global food security, one of the Foundation’s major focuses, will be front and center when Dr. Raj Shah joins the Rockefeller Foundation (RF) as its new President effective March 1, 2017.
