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Shining Light on Farm & Food Policy for 20 Years.
Tuesday, November 19, 2024
Lawmakers have finished their last major piece of pre-election business – keeping the government from shutting down when the new fiscal year starts next Tuesday. Meanwhile, the majority of Republicans call on their leadership to pass a farm bill before the end of the year
The rice industry has been trying for years to prevent products made from riced or crumbled vegetables from being labeled as rice and even from being displayed in the same supermarket aisle as rice products. The industry has scored a few wins.
The Dietary Guidelines Advisory Committee’s examination of which foods make up a healthy diet has the potato industry worried that the legendary spud will lose its status as a vegetable and thus a favored position in federal nutrition programs.
The Office of the U.S. Trade Representative has rejected a petition from lawmakers to conduct a Section 301 investigation into claims that U.S. fruits and vegetables are suffering from unfair imports flowing in from Mexico, but the Biden administration says it still wants to help U.S. farmers.
Some ag shippers are still using the Port of Oakland to send wine, walnuts, fruits, vegetables, hay and rice to foreign buyers, but many other exporters are also looking for alternatives to the key — but troubled — West Coast shipping point.
Farmers and food companies are under pressure from their customers and federal officials to expand the use of digital tracking methods as a way to curb foodborne illness outbreaks and document that the products were grown with sustainable practices. Farm groups, however, are concerned about the privacy of the data that is being generated.
Arizona farmers are bracing for water cuts next year after the Bureau of Reclamation announced a historic shortage at Lake Mead, which collects water from the Lower Colorado River Basin.
An Agri-Pulse analysis shows that the Trump administration's Coronavirus Food Assistance Program payments were distributed more widely than traditional forms of government assistance although larger farms continue to receive the big share of the money.
The vast majority of foods sampled for pesticides in the 2018 fiscal year contained residues within EPA tolerances, the Food and Drug Administration said in a report released Tuesday.
