Items Tagged with 'citrus'

California citrus growers can get up to $200,000 for projects to help with climate resilience and long-term sustainability under a program made possible by a $5 million grant from the California Department of Food and Agriculture.

The state of America’s citrus industry is a tale of two coasts. Florida’s industry continues to reel from a devastating disease infestation and multiple hurricanes, and California has taken over as No. 1 in U.S. citrus production.

Huanglongbing – also known as Citrus Greening Disease – has caused Florida’s orange production to decline by nearly 90% since 2005, allowing California to overtake the country’s top-producing citrus state.

Hurricane Ian's path through southwestern and central Florida left behind damage to citrus orchards and fall-planted crops as well as to buildings, equipment and fencing, industry officials say.

Farm groups are concerned the Senate version of the House-passed Ocean Shipping Reform Act won't have the same strong provisions for getting U.S. farm goods onto container ships amid the supply chain crisis.

Grocery prices rose again in December, but some easing in beef and pork prices helped keep the increase below what it had been in the previous three months, according to the latest Consumer Price Index.

The House Agriculture Committee approved an $8.5 billion disaster bill that would cover a wide range of producers’ losses in 2020 and 2021, with somewhat more generous provisions than the recent relief programs.

The citrus industry in Texas is expected to lose hundreds of millions of dollars due to last week’s winter storm, but other sectors say it may take weeks before economic impacts are fully known.

Picking California’s citrus crops typically involves a single worker per tree, a naturally socially-distant practice that has lessened the pandemic’s impact on harvests.