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Shining Light on Farm & Food Policy for 20 Years.
Thursday, December 19, 2024
In her first annual meeting address since assuming the California Farm Bureau presidency, Shannon Douglass celebrated regional successes across county farm bureaus while foreshadowing administrative changes in the year ahead.
Agricultural water deliveries could decrease by about 5% in California's Central Valley and by 15% in dry years, under a long-term plan outlined in an Environmental Impact Statement issued by the Bureau of Reclamation Friday.
Dan Durheim has been tapped as chief operating officer for the California Farm Bureau. He was most recently assistant vice president of sponsor relations at Nationwide Insurance.
California farm organizations are divided over a new bill that is proposing to loosen the penalties for ending Williamson Act conservation easements to streamline the deployment of large-scale solar development on retired farmland.
California citrus growers can get up to $200,000 for projects to help with climate resilience and long-term sustainability under a program made possible by a $5 million grant from the California Department of Food and Agriculture.
Senate President Pro Tem Mike McGuire has changed up the leadership in the upper chamber of the California Legislature, and Julie Hesketh-Laird is the new CEO of FIVS.
New recommendations from the California Water Commission are raising fears over adding more fuel for bills that seek to overhaul the state’s water rights system.
Katie Little has joined the California League of Food Producers as the new director of government affairs and Daniel Mathieson has been tapped as the next president of the Americas for Driscoll’s.
As California faces one its worst infestations on record and grapples with a historic budget deficit, Newsom is proposing to fundamentally change the way government regulates pesticides, say industry advocates.
