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Shining Light on Farm & Food Policy for 20 Years.
Thursday, October 31, 2024
EPA is announcing today that it’s issuing a waiver to allow the use of E15 nationwide again this summer, sources tell Agri-Pulse. The agency had previously issued such waivers for 2022 and 2023.
Food and Drug Administration Commissioner Robert Califf defended agency plans that would reduce funding to state and local safety inspection programs. The House Agriculture Appropriations Subcommittee questioned Califf Thursday on a number of agency priorities and its fiscal year 2025 budget request.
Last week, the EPA took a major step in addressing PFAS contamination by finalizing a national drinking water standard for some chemicals. The next step for stakeholders will focus on funding water systems to meet the new standards. While the Biden administration has opened additional funds for this task, water systems say it’s not enough.
Agriculture Secretary Tom Vilsack highlighted concerns over declining U.S. farms and farmland and other key issues the agency faces during a Senate Agriculture Appropriations Subcommittee hearing Tuesday. The hearing focused on President Joe Biden’s 2025 budget request for the agency.
Agriculture Secretary Tom Vilsack will be defending Biden administration policies this week, starting today as keynote speaker for the annual Washington meeting of the North American Agricultural Journalists.
In an exclusive interview with Agri-Pulse, the chairman of the House Agriculture Committee, Glenn Thompson, says he’s found a way to fund changes in farm bill commodity programs, and he says he intends to move the legislation next month.
U.S. food systems will need to adapt to better protect against the consequences of climate change on food safety and public health, experts said at a recent food policy conference.
The Biden administration finalized a national drinking water standard Wednesday aimed at protecting communities from exposure to per-and polyfluoroalkyl substances, also known as PFAS.
USDA has finalized changes to the Supplemental Nutrition Program for Women, Infants and Children Tuesday that aim to boost fruit and vegetable consumption but include cuts to milk and dairy.
