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Shining Light on Farm & Food Policy for 20 Years.
Sunday, December 22, 2024
Bank collapses and a continued rise in interest rates weakened farmer sentiment in March as producers reported increased concerns about their current and future expectations.
The Collaborative Sorghum Market Transformation (cSmart) has introduced a first-of-its-kind platform to support capital investments benefitting sorghum farmers.
Two of the nation's Farm Credit associations have completed the regulatory hurdles necessary to form a new co-op that will offer services stretching from Arkansas to Ohio.
Senate Agriculture Committee ranking member John Boozman says he will only vote in favor of a farm bill that fixes reference prices used in the Price Loss Coverage program.
The California Strawberry Commission estimates about 20% of strawberries in the Monterey Bay region south of San Francisco are flooded after March storms.
A new report spotlights the lack of transparency in the agricultural chemical marketplace, which was exacerbated by recent disruptions from manufacturing shutdowns, logistics constraints and global trade disruptions.
China Central Television has reported a jump in the nation’s year-over-year swine population in February to 43.4 million sows, bringing the total population about 5% higher than China's targeted capacity.
New information from the USDA's Agricultural Research Service suggests eating the recommended daily amount of vegetables has a positive correlation with an adult's mental health.
