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Shining Light on Farm & Food Policy for 20 Years.
Monday, November 25, 2024
New draft guidance from the Food and Drug Administration recommends voluntary nutrient statements to spell out the differences between milk and plant-based alternatives.
The dairy industry is urging USDA not to cut the amount of dairy available for the nearly 6 million mothers, infants and young children who participate in the Special Supplemental Nutrition Program for Women, Infants and Children, best known as WIC.
Congress is not in session this week, but the House and Senate Ag Committees will get some new marching orders from major farm and food groups when it comes to the next farm bill.
Tracey Forfa, a 30-year veteran of the Food and Drug Administration,
will become the new director of FDA’s Center for Veterinary Medicine. She has been CVM’s acting director since December, when previous director Steven Solomon retired.
Senate Agriculture Committee Republicans criticized USDA’s “unilateral” increase to the Supplemental Nutrition Assistance Program and warned the rising costs could make it more difficult to make other needed changes to the farm bill, during the committee’s nutrition oversight hearing on Thursday morning.
The American Feed Industry Association and National Grain and Feed Association are offering support for a Memorandum of Understanding between feed regulators and the Food and Drug Administration at an FDA listening session.
The continued growth of the organic foods industry requires an increased funding commitment and regulatory predictability from the federal government, the Organic Trade Association said in outlining its priorities for the next farm bill.
USDA’s Animal and Plant Health Inspection Service made its first purchases of diagnostic tests to test livestock for African swine fever (ASF) and foot and mouth disease (FMD). The purchases were made possible through funding in the 2018 farm bill establishing the National Animal Vaccine and Veterinary Countermeasures Bank.