We use cookies to provide you with a better experience. By continuing to browse the site you are agreeing to our use of cookies in accordance with our Privacy Terms and Cookie Policy
Shining Light on Farm & Food Policy for 20 Years.
Saturday, November 23, 2024
That didn’t last long. Just two weeks after Congress passed the debt ceiling agreement, the fiscal 2024 spending process is getting off to a rocky start.
The Department of Agriculture plans to reexamine how the agency substantiates claims such as “raised without antibiotics” and “free-range” that companies use to market their meat and poultry products.
The House Appropriations Committee today will take up a fiscal 2023 funding bill for USDA and FDA that was delayed during the negotiations over the debt ceiling.
Both the U.S. pork industry and the California Department of Agriculture are focused on a smooth transition and avoiding product shortages for consumers as the state implements regulations requiring all pork sold in the state to be from breeding animals not housed in crates.
Meat industry stakeholders as well as the governments of Canada and Mexico warned USDA’s proposed “Product of USA" label for meat could have discriminatory market impacts and again put the U.S. at risk of a trade war.
Weakening corn and soybean demand revealed in Friday’s USDA’s World Agricultural Supply and Demand Estimates could keep a lid on grain and oilseed prices.
There’s one week left to submit comments to the House Agriculture Committee on what should – or shouldn’t – be in the next farm bill. So far, the committee has received nearly 1,400 submissions, according to staff.
Japanese consumers are seeking high-quality agricultural products, and more than 40 U.S. agricultural businesses and 11 state departments of agriculture had the opportunity to build key relationships during a USDA agricultural trade mission this week.