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Shining Light on Farm & Food Policy for 20 Years.
Tuesday, November 26, 2024
The battle over food assistance work requirements is picking up with a new Republican proposal from Rep. Dusty Johnson, R-S.D., who plans to drop a bill today to increase the age limit for SNAP work requirements.
Drought is taking a higher-than-expected toll on Argentina’s corn and soybean farmers, according to the USDA, which cut production and export forecasts Wednesday for the South American country.
After more than two years of discussion and more than 130 meetings, the National Milk Producers Federation Board of Directors unanimously endorsed a comprehensive plan to correct shortcomings exacerbated during the pandemic regarding pricing regulations for milk.
Concerns are growing in the U.S. that the European Union’s push to cut pesticide usage in half under the Farm to Fork scheme could have a major impact on the ability of U.S. farmers to export to buyers in the 27-nation bloc.
Capitol Hill lawmakers are enthused by the first step taken Monday in a lengthy process that could lead to a dispute panel under USMCA challenging Mexico’s efforts to block genetically modified corn imports from the U.S.
Ag Secretary Tom Vilsack is in California today, where he is expected to announce another series of efforts to improve competition in agribusiness and address a meat labeling issue that has dogged the agency for years.
When U.S. consumers want gruyere cheese, they’re seeking a kind of cheese and not demanding that it was produced in the Alpine regions of France or Switzerland. That’s essentially the decision by the U.S. Court of Appeals for the Fourth Circuit, which ruled that gruyere is a generic name that can be used by U.S. cheese makers.