Shining Light on Farm & Food Policy for 20 Years. Tuesday, November 26, 2024

ARTICLES

beef_carcass_inspection_3.jpg

US-Japan beef success leading industry to push for more

The Japanese tariff on U.S. beef has dropped gradually from 38.5% in 2019 to 23.3% this year as a result of the three-year-old U.S.-Japan Trade Agreement, a prime example of the kind of free trade agreement the U.S. ag sector and some lawmakers say they want to see replicated.
Read More