Articles by Bill Tomson

When it comes to producing soyoil for the rapidly emerging renewable diesel market, the industry is adamant that it can expand without the kind of food-versus-fuel criticism from the general public that has plagued biofuels in the past.

Dry weather and above normal temperatures are expected across the upper Midwest from September to November, according to the National Weather Service.

USDA’s Economic Research Service is predicting total U.S. ag exports in the 2022 fiscal year to reach a record $177.5 billion, up $4 billion from the latest forecast for FY 2021 exports.

The USDA’s Animal and Plant Health Inspection Service is working to throw up a “protection zone” around Puerto Rico and the U.S. Virgin Islands to insulate the U.S. pork sector in the event that African Swine Fever jumps from the Dominican Republic to either of the U.S. territories.

Propelled by surges in sales to China, Mexico and Cuba, U.S. exports of chicken and eggs are at a record pace after the first six months of 2021, and a new analysis released Wednesday by the U.S. Poultry and Egg Export Council says trade is expected to continue strong through the rest of the year.

India, as expected, is opening up its market to soymeal imports and allowing for product made from genetically modified soybeans, according to a statement released Tuesday by the country's government.

African swine fever may not have to make it to the mainland of the U.S. to slam the U.S. pork industry.

The Agriculture Department has been scrubbing its website and social media to remove any photos or text that could identify Afghans who contributed to agricultural research or other projects funded by the USDA, government officials tell Agri-Pulse. There’s concern the Taliban may harm Afghans who cooperated with the U.S. – even if it was just to help on an ag research project.

The Biden administration is putting an end to the use of chlorpyrifos insecticide on food crops, provoking a backlash from some ag groups.