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Shining Light on Farm & Food Policy for 20 Years.
Friday, August 16, 2024
The National Pork Producers Council's first quarter economic update says labor and input costs will weigh on industry margins even as production is expected to expand this year.
Congress is not in session this week, but the House and Senate Ag Committees will get some new marching orders from major farm and food groups when it comes to the next farm bill.
Leaders of the House Agriculture Committee have announced the rosters of its newly reorganized subcommittees, two of which will have equal party representation.
Tracey Forfa, a 30-year veteran of the Food and Drug Administration,
will become the new director of FDA’s Center for Veterinary Medicine. She has been CVM’s acting director since December, when previous director Steven Solomon retired.
Senate Agriculture Committee Republicans criticized USDA’s “unilateral” increase to the Supplemental Nutrition Assistance Program and warned the rising costs could make it more difficult to make other needed changes to the farm bill, during the committee’s nutrition oversight hearing on Thursday morning.
The Congressional Budget Office is raising its cost estimate for the Supplemental Nutrition Assistance Program by $93 billion over the next 10 years, or about 8.4%, due in part to expected benefit recalculations authorized by the 2018 farm bill.
“The escalating cost of doing business in California” has driven Smithfield Foods to close their Farmer John processing plant in Vernon, California, this month.
House Speaker Kevin McCarthy sends a message about the political significance of ag policy, sitting through the entirety of a House Agriculture Committee farm bill listening session in California and also fielding questions from reporters on a range of issues.