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Shining Light on Farm & Food Policy for 20 Years.
Monday, November 25, 2024
An international marketing campaign led by the California Table Grape Commission looks to retail promotion to increase export demand across 16 countries.
U.S. and Mexican officials met behind closed doors last week to discuss Mexico’s ban on tortilla makers using genetically modified white corn, even as Mexico tries to publicly justify its action with claims that the grain is a threat to the country.
The legal fight over sulfoxaflor, an insecticide used on a wide variety of crops, is expected to enter a new phase as EPA tries to give itself enough time to complete endangered species assessments and environmental groups continue pushing to ban the product.
The Collaborative Sorghum Market Transformation (cSmart) has introduced a first-of-its-kind platform to support capital investments benefitting sorghum farmers.
Vice President Kamala Harris on Friday unveiled $7 billion in private sector commitments to promote climate resilience, adaptation and mitigation in Africa, including climate-smart agricultural efforts.
The International Dairy Foods Association is petitioning USDA to alter the way processors are compensated under federal milk marketing orders, but the proposal faces opposition from the National Milk Producers Federation, which is also pushing for changes in the formula for pricing milk.
The California Strawberry Commission estimates about 20% of strawberries in the Monterey Bay region south of San Francisco are flooded after March storms.
Agriculture Secretary Tom Vilsack sparred with House Republicans over the Supplemental Nutrition Assistance Program in what could be an opening skirmish in a battle over potential program cuts as Congress considers a new farm bill.
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