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Shining Light on Farm & Food Policy for 20 Years.
Wednesday, March 05, 2025
While the agricultural industry is grateful for the Environmental Protection Agency’s approval of Dow AgroSciences’ dual herbicide known as Enlist Duo, consumer and environmental groups are promising to file legal challenges against the decision, citing health and environmental concerns.
A new report by the Global Harvest Initiative (GHI) indicates that global agricultural productivity is not accelerating fast enough to meet the expected agricultural demand for sustainable production by 2050
The World Trade Organization had ruled in favor of the United States in a dispute with India, a decision that U.S. Trade Representative Michael Froman called a major step towards export of poultry, eggs, and other agricultural products to the world’s second most populated country.
Three individuals are bringing a lawsuit before the state’s Supreme Court seeking to send the controversial amendment back to the legislature and eventually to hold a re-vote on the issue. The individuals all play prominent roles in local groups that were opposed to the measure: Wes Shoemyer, Misso
Whole Foods Market today launched a new rating system for its fruits, vegetables and flowers that assesses growing practices on how they affect human health and the environment.
Senator Chuck Grassley, R-Iowa, sent a letter to the president of the European Commission today asking him to complete the regulatory process for eight biotechnology products pending before the EC.
Telecommunications companies and industry associations today joined with the U.S. Department of Labor (DoL) and the Federal Communications Commission (FCC) to unveil a public-private partnership to develop apprenticeship programs for the training of the telecommunications industry workforce.
This week is National School Lunch Week, and the School Nutrition Association and the White House are using the occasion to restate their opinions on the changes in school lunch nutrition guidelines.
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