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Shining Light on Farm & Food Policy for 20 Years.
Wednesday, March 05, 2025
In the wake of controversy surrounding China’s rejection of Syngenta’s genetically modified corn trait, Syngenta can strengthen grain supply management in North America “in a way it’s never been done before,†Chuck Lee, the head of Syngenta’s North America operations, said at the company’s media su
The Environmental Working Group has released an online database with entries on more than 80,000 foods that it hopes will help consumers make healthier choices at the grocery store, but critics say it sets up false choices for good versus bad foods.
October is National Sausage Month, and Americans surveyed have crowned a king. An online survey found Italian sausage edging out breakfast sausage as America’s favorite, with kielbasa and bratwurst in the number three and four slots.
The U.S. and Mexico have reached a deal that would avert potentially steep duties on Mexico sugar imports that U.S. producers said were being unfairly subsidized and dumped into the U.S. market at below production costs.
Happy Food Day! That’s the message from the Center for Science in the Public Interest, which launched the event three years ago to “inspire Americans to change their diets for the better and to support smarter food policies.â€
Senate Agriculture Committee Republicans are asking EPA to withdraw the so-called interpretive rule released with its ?Waters of the U.S.? (WOTUS) proposal, saying it could ?fundamentally alter interaction between farmers and the federal government."