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The new communications director for the Senate Ag Committee GOP staff has been named. Raymond Dobert joined Harambe Ag Consulting as a principal. Ethan Matthews was promoted to vice president of government affairs at Wilbur-Ellis.

The National FFA Organization announced six individuals selected to serve on the 2024-25 officer team. Grace Howe will assume the role of executive director at the Wisconsin Agri-Business Association on Nov. 1. The Biotechnology Innovation Organization hired Karin Hoelzer as senior director of patient advocacy.

Soybean growers are criticizing what they call “unwarranted restrictions” on the use of a newly approved glufosinate product to protect endangered species. 

USDA’s Natural Resources Conservation Service is rapidly staffing up to help farmers with their conservation challenges, and that brings with it the need to train the new employees. However, the agency is finding that many of these new conservationists didn’t grow up on a farm and need help understanding the different types of farming systems they will encounter.

A Wisconsin poultry grower who contracted with Pure Prairie Poultry tells Agri-Pulse to expect lawsuits to be filed today over the company’s closure. The shutdown has resulted in roughly 2 million chickens left without fed and growers without a processor able to take them.

The Food and Drug Administration is investigating whether onions supplied by Taylor Farms are the source of an E. coli outbreak tied to McDonald’s Quarter Pounders that has led to one death, according to NBC News. 

Ag Secretary Tom Vilsack is going after Donald Trump in a podcast aimed at rural residents, specifically pointing to Trump’s plan to impose across-the-board tariffs.

USDA is awarding $1.5 billion for 92 Regional Conservation Partnership Program projects across the country, including efforts to reduce greenhouse gases and improve water quality from agricultural operations.