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Shining Light on Farm & Food Policy for 20 Years.
Thursday, November 14, 2024
USDA's Inspector General has opened an investigation into the agency’s handling of repeated food safety violations at a Boar’s Head plant linked to a deadly listeria outbreak.
The Natural Resources Conservation Service is up to 11,709 full-time staff, a level not seen in over a decade, amid its efforts to roll out $19.5 billion in additional conservation funding provided through the Inflation Reduction Act.
A coalition of farm groups, water districts and business associations are asking the Legislature to streamline environmental permitting for water projects.
The Natural Resources Conservation Service is gaining ground in its fight to recruit enough staff to handle an infusion of additional conservation dollars while staving off the impacts brought on by a seemingly endless stream of retirements and job changes.
Corn and soybean prices fell Friday following USDA’s release of its latest World Agricultural Supply and Demand Estimates report, which projects a record soybean crop and “smaller supplies, larger exports, and reduced ending stocks” for corn.
Invasive nutria are making inroads in Bay Area watersheds and gaining a lot of attention, prompting Director Chuck Bonham to detail “the hidden work” of the Department of Fish and Wildlife in trying to eradicate the 25-pound swamp rats.
Hurricane Helene had an estimated $6.46 billion impact on Georgia’s agriculture industry, according to preliminary reports announced by Georgia Agriculture Commissioner Tyler Harper.
Increases for a wide variety of staples helped drive grocery store prices up 0.4% in September, the largest jump since January, the Bureau of Labor Statistics reported Thursday.
Several farm groups, led by the International Fresh Produce Association, filed a lawsuit Tuesday evening against the Department of Labor’s H-2A rule finalized in April.