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Shining Light on Farm & Food Policy for 20 Years.
Friday, September 06, 2024
Coastal cities and farming regions can maximize supplies by teaming up. And it could help with critical infrastructure funding and upgrading water trading policies.
Despite a widespread invasion of Southern California by the host insect for citrus greening, the San Joaquin Valley has been able to beat back the bug.
Picking California’s citrus crops typically involves a single worker per tree, a naturally socially-distant practice that has lessened the pandemic’s impact on harvests.
Grimmway Farms has brought on Keri Morrelli as the new product innovation and development director and the Produce for Better Health Foundation has selected Matt Middleton as its new chairman of the board.
Democrats are moving to provide unprecedented amounts of debt relief and other assistance to Black farmers and other minority producers as part of a $1.9 trillion stimulus package that's being designed to address racial justice as well as the impact of the coronavirus pandemic.
Major farm states are likely to lose influence in the U.S. House because of population shifts that are expected to result in lost seats across the Midwest as well as in Pennsylvania and New York.
The ag industry is paying more attention to a group of highly persistent chemicals known as PFAS, short for per- and polyfluoroalkyl substances, which have been found in drinking water and groundwater throughout the United States.
The Environmental Protection Agency has extended until March 7 the comment period on its proposed interim registration decision and risk assessments for chlorpyrifos, an insecticide that environmental and farmworker groups have been trying to ban for more than a decade.