Articles Tagged with ''California Department of Food and Agriculture''

During February, CDFA’s Office of Environmental Farming and Innovation held a series of meetings with farmers and ranchers to get their input on ways to sequester carbon, reduce greenhouse gas emissions and improve biodiversity to help meet California’s climate goals. CDFA released a preliminary report from those sessions Tuesday (March 30). Secretary Karen Ross spoke with Agri-Pulse about those meetings and how ag is contributing to the state's climate goals.

The lack of respirators, needed to apply certain pesticides, is cause for concern in farm country, but how much of a concern depends on whom you ask and where they’re located.