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<p>Balanced Reporting. Trusted Insights.</p>
Wednesday, April 02, 2025
Ag Secretary Tom Vilsack was at the Democratic National Convention this week in his personal capacity, and we got his views on a possible Kamala Harris presidency.
Kamala Harris accepted the Democratic Party nomination for president of the United States Thursday, telling a raucous crowd at Chicago’s United Center that she wants to rebuild the country’s middle class by creating an “opportunity economy.”
USDA is finalizing a study of retail food pricing even as Vice President Kamala Harris threatens to crack down on the industry for alleged price gouging.
While campaigning in Michigan Wednesday, GOP vice presidential candidate JD Vance talked up a couple of ways to lower food prices – firing the agriculture secretary and increasing oil and natural gas production. He seemed to get mixed up on who’s running USDA, however.
USDA is seeking nominations for a Growing Climate Solutions Act-mandated advisory council focused on making it easier for producers to participate in voluntary environmental credit markets, like carbon credits.
For some small farmers, the dual use of land for agriculture and solar energy generation, known as is gaining steam as a path to future profitability. But the industry is still in its infancy.
Spending for USDA and FDA would be increased by 3% in fiscal 2025 under a bill advanced by the Senate Appropriations Committee on Thursday, drawing a sharp contrast with the House GOP version of the measure.
USDA is spending $110 million to expand meat processing through more than 50 grants for projects in 30 states, Agriculture Secretary Tom Vilsack announced Thursday.
The rising demand for renewable fuel and subsequent tax credits to incentivize production has led to a significant spike in imported feedstocks like used cooking oil and tallow, which some say could undermine the domestic oilseed industry and potentially allows some fraudulent materials to enter the market.
Last year, SNAP recipients were overpaid at a national average rate of 10.03% and underpaid 1.64%, according to USDA’s Food and Nutrition Service. The payment errors are not synonymous with fraud and instead reflect how accurately states, which administer SNAP benefits, determine eligibility and payment amounts.
