Articles Tagged with ''elanco''

Laura Batcha, the longtime leader of the Organic Trade Association, plans to step down in the spring of 2022, and Michael Torrey Associates has welcomed Julie McClure to its team as a director of government affairs.

Angela Fraser has been promoted at the California Avocado Commission and USDA announces new staff additions.

The Department of Agriculture has announced new key staff positions, and the former CEO of the American Soybean Association, Ryan Findlay, has joined Farmers Edge.

The National Association of State Departments of Agriculture has tapped Ted McKinney to be the organization’s new CEO, and President Joe Biden has selected civil rights lawyer Margo Schlanger to be USDA’s assistant secretary for civil rights.

The National Association of State Departments of Agriculture is getting a well-known figure in the ag policy arena for its next CEO: Former U.S. Department of Agriculture Undersecretary for Trade and Foreign Agricultural Affairs Ted McKinney.

The agriculture portion of the $3.5 trillion spending package that Democrats are putting tougher is still a work in progress. In addition to $28 billion in conservation spending that still needs to be added to the legislation, there also will be some new farm debt relief.

Livestock industry leaders joined with producers and government officials at a virtual forum Tuesday to consider the question of how animal agriculture can sustainably feed a growing world.

Sustainable Solutions for Zero Hunger by 2030: A Vision for Animal Agriculture, scheduled virtually for 12-5 p.m. ET on September 14, 2021. Presented in partnership with Elanco and Agri-Pulse the event will bring together key leaders across the animal protein food chain from around the world to discuss the next steps of food production’s sustainable transformation, its ability to fight hunger and its durability against shocks.

China promised to consider lifting it’s zero-tolerance policy on ractopamine residues in pork and beef as part of the “phase one” trade pact, and the country is making good on that, although more work needs to be done, says USDA Trade Undersecretary Ted McKinney.