Articles Tagged with ''FDA''

The infant formula crisis was a “preventable tragedy,” and the Food and Drug Administration’s proposed reorganizational changes fall short of the needed overhaul to improve FDA’s ability to prevent and respond to food safety concerns, Frank Yiannas, former FDA deputy commissioner in the Office of Food Policy and Response, detailed during a hearing before the House Oversight Committee.

Susan Mayne, who has directed FDA's Center for Food Safety and Applied Nutrition since 2015, plans to retire May 31, FDA Commissioner Robert Califf informed agency employees Monday.

New draft guidance from the Food and Drug Administration recommends voluntary nutrient statements to spell out the differences between milk and plant-based alternatives. 

In this opinion piece, Ronald B. Phillips of the Animal Health Institute discusses the need for swift reauthorization of the Animal Drug User Fee Act (ADUFA) this Congress.

Speaking on Agri-Pulse Newsmakers, Maine Democrat Chellie Pingree says it is “no time to be cutting back” on the nutrition title within the farm bill.