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Shining Light on Farm & Food Policy for 20 Years.
Wednesday, December 04, 2024
Chris Sayer, a lemon and avocado grower (along with some figs) in Ventura County, California, has been using cover crops in his 50 acres of trees since 2005, with some clear benefits.
More than half of farmers who seeded their cash crop into a growing cover crop last year — a practice known as “planting green” — said it helped them plant earlier than they could in fields that didn't have cover crops, according to an annual survey.
CropLife America President and CEO Chris Novak says the nation's crop protection sector is battered, but not broken after enduring a growing season that took place in the midst of a pandemic that stalled many other facets of the economy.
A bipartisan group of 12 senators and 12 representatives signed a letter on Friday calling on the Department of Agriculture to move up the deadline for allowing producers to graze or harvest cover crops on prevented plant acres.
A new bipartisan Senate bill that has the backing of leading farm and environmental groups aims to address climate change by directing the Agriculture Department to play a key role in overseeing the operation of agricultural carbon markets.
On Earth Day, Mark Heckman, a farmer in Southeast Iowa, invites you to visit his farm through a virtual farm tour to see all the work and practices he has put in place to protect and enhance the environment he lives and works on.
