Articles Tagged with ''McDonald's''

The hog industry says the U.S. pork supply is safe following detection of H5N1 in a pig from a backyard farm in Oregon, but concerns remain about possible mutations in the virus.

USDA’s Natural Resources Conservation Service is rapidly staffing up to help farmers with their conservation challenges, and that brings with it the need to train the new employees. However, the agency is finding that many of these new conservationists didn’t grow up on a farm and need help understanding the different types of farming systems they will encounter.

A Wisconsin poultry grower who contracted with Pure Prairie Poultry tells Agri-Pulse to expect lawsuits to be filed today over the company’s closure. The shutdown has resulted in roughly 2 million chickens left without fed and growers without a processor able to take them.

The Food and Drug Administration is investigating whether onions supplied by Taylor Farms are the source of an E. coli outbreak tied to McDonald’s Quarter Pounders that has led to one death, according to NBC News. 

Category Five Hurricane Milton is set to make landfall in the Tampa and St. Petersburg area late Wednesday or early Thursday. It will be the fourth hurricane to strike the Florida farming community in 14 months.

A bill by Asm. Phil Ting aims to set new standards for compostable products, making compost supplies more reliable for farmers.