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Items Tagged with 'Plant Based Foods Association'

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Food industry concerned about dietary guidelines process

10/09/24 6:06 AM By Steve Davies

Some food industry groups who are closely watching meetings of the Dietary Guidelines Advisory Committee are fiercely advocating for their products as the DGAC works to complete its scientific report, which will be used to develop the actual guidelines.

Farm Hands West: United Fresh elects Dumas as chairman

05/25/21 6:44 PM By Hannah Pagel

Danny Dumas has been elected to serve as the chairman of the United Fresh Board of Directors and Nicole Negowetti has joined the Plant Based Foods Association as the new senior director of policy.

Daybreak April 7: Cabinet members trying to sell infrastructure plan

04/07/21 5:00 AM By Philip Brasher, Ben Nuelle, Bill Tomson, and Steve Davies

President Joe Biden’s $2.3 trillion infrastructure plan is vague about a lot of details, including how $17 billion for waterways would be spent. But Tracy Zea of the Waterways Council tells Agri-Pulse that he expects at least $3 billion to be available for inland waterway projects. That could pay for replacing two sets of aging locks and dams on the upper Mississippi River system, he said.

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Farm Hands on the Potomac: Poindexter returns to Senate Ag Committee

12/09/20 6:00 AM By Hannah Pagel

Martha Scott Poindexter will be returning to the Senate Agriculture Committee as staff director for GOP Sen. John Boozman, and the American Seed Trade Association has hired Senate Ag Veteran Janae Brady.

Plant-based meat alternative sales experiencing pandemic boost

06/10/20 6:25 AM By Steve Davies

The coronavirus pandemic has given a big boost to sales of plant-based meat as consumers search for protein amid the current health crisis.

Plant-based food sales increase during pandemic

05/27/20 6:15 AM By Steve Davies

Plant-based foods are enjoying significant sales increases during the COVID-19 pandemic, the association that represents the companies that make them said Tuesday.

Customer demand revolutionizing the food supply chain

Are you sustainable, traceable, and transparent?

03/04/19 12:01 PM By Jonathan H. Harsch

Editor’s note: This is the fifth installment in our seven-part in-depth editorial series where we look ahead at “Farm & Food 2040.” This story focuses on the changing consumer expectations for food and how that’s impacting many aspects of the value chain of the present and future.

Newsmakers

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Agri-Pulse Newsmakers

12.20.2024

Agri-Pulse Newsmakers: Dec. 20, 2024: Todd Van Hoose on Farm Credit System, farm economy

The Farm Credit System has experienced many changes in recent decades to better support rural America. Todd Van Hoose, retiring president and CEO of the Farm Credit Council, discussed the viability of lenders in 2025 and looked back at a historic farm bill advocacy push. Christy Seyfert will succeed Van Hoose in January.

Then, The Russell Group’s Jessica Schulken and John Weber from Monument Advocacy discuss the potential impacts of DOGE and what influence RFK Jr. may have on the food and agriculture industries.

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