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Balanced Reporting. Trusted Insights.
Sunday, April 13, 2025
Amid the panic-buying that characterized the earliest weeks of the COVID-19 pandemic, some of the people growing the food flying off shelves enjoyed an unexpected upturn in sales. The sudden switch to retail was relatively easy and profitable for some organic producers and suppliers.
WASHINGTON, Oct. 11, 2017 - Organic farming advocates, including the Organic Trade Association (OTA), organic grain distributors and university extension programs, are taking steps to reduce organic fraud, including new traceability methods, and create a more robust U.S. organic grain supply.