We use cookies to provide you with a better experience. By continuing to browse the site you are agreeing to our use of cookies in accordance with our Privacy Terms and Cookie Policy
Shining Light on Farm & Food Policy for 20 Years.
Wednesday, November 27, 2024
WASHINGTON, Oct. 11, 2017 - The U.S. beef industry continues to improve the quality of its management practices, according to the 2016 National Beef Quality Audit commissioned by the Beef Quality Assurance program.