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Shining Light on Farm & Food Policy for 20 Years.
Saturday, September 28, 2024
High food prices have become major talking points in the upcoming presidential election, with both sides pointing to different causes for pricey grocery store receipts over the past four years. Economists say a number of factors have been at play, depending on the type of food.
COVID-19 forced most people to start eating most meals at home and away from restaurants and food service institutions. Now, food companies of all sizes are trying to adapt to selling food in new ways.
WASHINGTON, Mar. 16, 2017 - In order to extend the Reid vapor pressure (RVP) waiver to ethanol blends above 10 percent, senators Deb Fischer, R-Neb., Joe Donnelly, D-Ind., and Chuck Grassley, R-Iowa, have introduced the Consumer and Fuel Retailer Choice Act.
WASHINGTON, Feb. 2, 2017 - The effects of distributed solar on retail electricity prices are, and will continue to be, quite small compared to other issues, according to a study by Galen Barbose, a scientist at the Department of Energy’s Lawrence Berkeley National Laboratory (LBNL).
