We use cookies to provide you with a better experience. By continuing to browse the site you are agreeing to our use of cookies in accordance with our Privacy Terms and Cookie Policy
Shining Light on Farm & Food Policy for 20 Years.
Friday, November 22, 2024
A freezing strategy with origins in medical science could be the solution to successfully preserving fresh tomatoes and potatoes so they don’t defrost into mush, with the bonus of reducing energy consumption in the food products sector.
A study released this week presents disturbing findings about impacts from implementing SGMA. Yet the state has never performed an economic impact analysis.
BERKELEY, CA, Aug. 17, 2017 – About 500 people gathered this week at the University of California Berkeley to assess the rapid adoption of gene editing techniques that appear to hold immeasurable promise for human, animal and plant health and growth.