We use cookies to provide you with a better experience. By continuing to browse the site you are agreeing to our use of cookies in accordance with our Privacy Terms and Cookie Policy
Shining Light on Farm & Food Policy for 20 Years.
Thursday, December 26, 2024
The Food and Agriculture Climate Alliance proposed a series of new farm bill provisions that the coalition of ag, food and conservation groups believes are needed to help producers and landowners address climate change.
Lawmakers are laying the groundwork to recharge the Rural Energy for America Program, a USDA initiative to bankroll clean and renewable energy from rural areas and farms.
Smithfield Foods and the Environmental Defense Fund are touting the company’s commitment to produce energy from manure on most of Smithfield’s hog farms in North Carolina, Utah and Missouri.