Items Tagged with 'SunTerra Produce'

Data from pilot projects is already pouring in on the positive impact on health with food prescriptions and medically tailored meals. Now groups are gearing up to make the case for continued funds within the farm bill as well as tapping into the larger pool of health care dollars to change the trajectory of the nation’s declining health and increase the scale of food-as-medicine projects.

Early in the pandemic, federal funding boosted efforts to get farm-fresh produce to people in need of food. Nearly a year after the Farmers to Families Food Box program ended, some participating distributors, farms, and food banks have found ways to continue reducing food waste, expanding markets and increasing access to fresh fruits and vegetables for people who turn to food banks or pantries.

California farmers grow the vast majority of lettuce for the country, though in recent years the number of acres planted has declined and the salad staple has dropped from consistently the number 2 crop in California (by value) at the start of the century to number 5 in 2018 and 2019.