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Shining Light on Farm & Food Policy for 20 Years.
Sunday, March 02, 2025
The market for farm-sequestered carbon is not a real market yet, but instead a collection of programs with different payouts and requirements, according to speakers at a recent forum.
A broad coalition of farm and conservation groups says a USDA-run carbon bank should be used to test ways to establish carbon accounting guidelines, expand the use of climate-friendly farming practices and enable small-scale farms and minority producers to benefit from carbon markets.