We use cookies to provide you with a better experience. By continuing to browse the site you are agreeing to our use of cookies in accordance with our Privacy Terms and Cookie Policy
Shining Light on Farm & Food Policy for 20 Years.
Saturday, December 21, 2024
The Western Growers Center for Innovation and Technology is launching a new initiative aimed at increasing the technology used in monitoring and maintaining food safety in specialty crops
As farmers begin to embrace more agtech, worker protection laws remain a hurdle, along with developing the workforce needed to operate and maintain complex new machinery.
Technology that automates weeding, harvesting or other farm work is not taking jobs away from humans. Rather, it’s helping bridge the gap between work that needs to be done and a labor force that isn’t sufficient, a panel of ag technology leaders said during the Agri-Pulse Summit in Sacramento Monday.
Western Growers plans to work with the California Department of Food and Agriculture on a statewide initiative to equip “a future workforce with the skills and knowledge to navigate emerging on-farm technology,” the organization recently announced.
The intersection of increasing labor shortages, higher pay for agricultural workers, and new attention to employee safety is highlighting efforts to bring labor-saving technologies to specialty crop fields.