We use cookies to provide you with a better experience. By continuing to browse the site you are agreeing to our use of cookies in accordance with our Privacy Terms and Cookie Policy
Shining Light on Farm & Food Policy for 20 Years.
Wednesday, November 20, 2024
The Supreme Court wrestled with the question Friday of whether the Occupational Safety and Health Administration can require employees at businesses of 100 or more employees to be vaccinated against COVID-19 or undergo weekly testing.
One of the nation’s largest meatpackers and the union representing about 26,000 of its employees say a COVID-19 vaccine mandate has led to almost all of its workers being inoculated against the virus.
USDA must try to address the severe labor shortage afflicting agriculture as a whole, including the meat industry, numerous commenters told USDA as it determines how to spend $500 million to increase capacity in the sector.
A wide-ranging executive order that President Joe Biden signed Friday seeks to address consolidation throughout the economy and includes a special focus on actions the Department of Agriculture could take to address the meat industry and antitrust enforcement.
A broad array of national and state farm organizations is appealing to Congress and the Biden administration to provide $40 billion in new funding for climate-related and ag research infrastructure.
The Department of Agriculture will not seek to overturn a court ruling ordering the nation’s hog processing facilities to operate at slower line speeds.
A bill in the Legislature would require employers to notify state public health and safety departments as well as employee unions of a COVID-19 infection within 24 hours of an outbreak.