Events

Due to the COVID-19 pandemic and the uncertainties it brings, the U.S. Meat Export Federation will host the USMEF Spring Conference online this year. The conference was originally scheduled to be held in Minneapolis. Read More

Four days of education and exhibits, featuring innovations in organic, regenerative agriculture and other topics. Read More

Four days of education and exhibits, featuring innovations in organic, regenerative agriculture and other topics. Read More

The National Association of State Departments of Agriculture's American Food Fair joins the National Restaurant Association to represent, educate and promote the 945,000 restaurants who sell $660.5 billion in the U.S. restaurant and hospitality marketplace. Read More

The Forum will consist of a series of virtual events held throughout 2021 that will provide opportunities for dialogue and dissemination of ideas at the leading edge of agricultural innovation. Read More

The Forum will consist of a series of virtual events held throughout 2021 that will provide opportunities for dialogue and dissemination of ideas at the leading edge of agricultural innovation. Read More

Effective management of water is becoming increasingly critical for dairy processors as the cost for incoming water increases and water supply becomes limited or restricted. Join IDFA Gold Business Partner Hixson Architecture & Engineering for Water Management Best Practices, in which we share the strategies, technologies, and processes for reducing a plant’s overall water footprint. Read More

In the wake of the COVID-19 pandemic, food safety remains a vital topic throughout the supply chain. The Food Safety Summit is dedicated to providing attendees with highly relevant, mission-critical information to assist all segments of the food and beverage supply chain monitor, defend and solve food safety issues Read More

Sustainable Agriculture & Food Systems Funders Forum is a national gathering for and by funders supporting just and sustainable food systems change, and challenges participants to understand the need for grant makers and investors to take on risks in order to co-create more resilient, sustainable, and equitable food systems—and at the same time, provides space to cultivate connections with peers so that no one organization is going it alone. Read More

With the continued uncertainly around COVID-19 and health and safety concerns being paramount, the Water Week partners have made the decision to forego an in-person event in 2021. However, while we won’t be gathering in-person, we will be working collaboratively as Water Week partners to bring you an informative, engaging Water Week virtual experience and we hope you will participate! Read More