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Shining Light on Farm & Food Policy for 20 Years.
Monday, September 02, 2024
Following a stellar last week of April, fresh produce sales remained highly elevated during the first week of May. That’s according to an analysis by 210 Analytics, IRI and the Produce Marketing Association.
Honey bees could get a healthy boost to their diets and help them fend off diseases, according to new research out of USDA's Agricultural Research Service.
USDA’s National Agricultural Statistics Service 2020 California Almond Subjective Forecast estimates California almond orchards will produce 3.0 billion pounds of nuts this year, up 17.6% from last year’s 2.55 billion-pound crop.
Consumer demand for fresh meat, pork and poultry sales is soaring, but as processing remains slowed or shuttered in many places across the U.S., you can expect shortages in some retail outlets as well as many grocery chains.
The Agri-Pulse Ag & Food Policy Summit will be postponed to Sept. 21 at the National Press Club, for what will hopefully be a live, in-person event that follows appropriate federal guidelines.
The U.S. Environmental Protection Agency and the Centers for Disease Control and Prevention released updated guidance to help facility operators and families properly clean and disinfect spaces.
Almost overnight specialty crop producers changed the way they operated by staggering work times, increasing shuttle transports, and providing educational training to keep employees safe during the COVID-19 outbreak.
The European Union and Mexico concluded the last outstanding element of their negotiations of a new trade agreement on Tuesday and plan to advance to the signature and ratification phases.