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Shining Light on Farm & Food Policy for 20 Years.
Thursday, January 23, 2025
The Department of Agriculture’s Natural Resources Conservation Service plans to roll out $13 million in funding to help producers on private working lands better conserve water resources in coordination with investments made by water suppliers.
A major trade association is taking steps to recognize the efforts of school lunch programs that encourage fruit and vegetable consumption in their meals.
A new UC Davis study shows the combined threats of food loss and pesticide use reduced blue orchard bee reproduction by 57% and produced fewer female offspring when reproduction did happen.
Agri-Pulse plans to host a webinar discussion about “The Intersection of Rural America & Manufacturing: A Preview of Election Issues with Rep. Rep. Xochitl Torres Small, D-N.M, Rep. Dusty Johnson, R-S.D. and AEM’s Kip Eideberg” on Sept. 29 from noon to 1 pm EST.
