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Shining Light on Farm & Food Policy for 20 Years.
Wednesday, December 04, 2024
Students attending Historically Black Colleges and Universities will be eligible for a new internship stipend program being created by the Farm Credit Council.
A major international grain handler and one of the world’s leading beef producers have announced regulatory approval and the formal launch of a new plant-based food venture.
Mexican fast-casual chain Chipotle has launched a new feature on its digital ordering platforms to give customers a “sustainability impact tracker” of their meals.
The Department of Agriculture’s second effort at easing the economic impact of the coronavirus pandemic has distributed more than half its intended funding.
The Department of Agriculture will funnel another $500 million to the Farmers to Families Food Box Program and plans to issue contracts for the fourth round of the program by the end of next week.
Financial conditions in rural America have stabilized after being rocked by the coronavirus pandemic earlier this year, but some ag lenders say they’re concerned about the prospect of another wave of economic hardship if the virus were to intensify once again.
A powerful storm that brought high winds to a wide swath of Iowa and surrounding states has been labeled the most expensive thunderstorm in modern history and the second costliest weather event of 2020.
Online retail giant Amazon is the newest “champion” of a government challenge to reduce operational food loss and waste by more than 50% by 2030, USDA and EPA jointly announced Friday.
A group pushing for the utilization of unused television signals to increase rural connectivity has the support of 41 rural companies and organizations on comments sent to the Federal Communications Commission.
